What’s the Deal With Brunch?

Webster’s says it’s a meal typically eaten late in the morning as a combination of a late breakfast and an early lunch.  To us brunch is a bit more than just a meal!  We like to think of it as a mini celebration with family or friends.  It’s a time to relax and regale, have great conversation, fevered debates, and loads of laughter.  A good Ole time chow’n some tasty vittles, and in our case, tasty vegan vittles.  So, thanks for celebrating your Sunday with us and enjoy.   – Chef Damon

Symbol2denotes items made without gluten

9am-2pm On Sundays



Go Nuts For Vegan Doughnuts 3.5 & Up

An assortment that will blow your mind.

“Sinful” Cinnamon Sticky Buns 5.5

Our version of the ooey gooey classic.

Buffalo “Wings” 5.5Symbol2

Our spicy “wings” on their own.  Served with a side of ranch.

Yogurt Parfait 4.5Symbol2

Organic coconut yogurt layered with berries and organic house-made granola.

A-maíz-ing “Grits” 4.5Symbol2

Our version of grits using whole hominy corn with spicy lemon-garlic cream sauce.

Thee Brunch

Sage Sausage Hashsheesh 10.75

Sage sausage, cheddar cheese, organic scramble, homestyle potatoes and a side of house-made spicy namibertos salsa.  As a plate or burrito.

Benedict Arnold 10.75

Roasted asparagus, organic tempeh bacon, smothered with hollandaise on a toasted ciabatta.  Served with organic scramble & homestyle potatoes.  As a plate or burrito.

Biscuits N Gravy 11.75

Our fresh garden herb biscuits with sausage gravy, organic scramble & homestyle potatoes.

Tres Leches French Toast 12.5

Horchata battered french toast. Topped with dulce de leche caramel sauce whipped cream & seasonal fresh berries.

Huevos Rancheros 10.75Symbol2

Organic black beans, creamy hominy corn, organic scramble, homestyle potatoes, and house-made spicy namibertos salsa.  As a plate or burrito.

“Wing” Ding Dang 10.75

Our spicy “wings” with organic scramble and homestyle potatoes with a side of vegan ranch. As a plate or burrito.

 Chilaquiles 12Symbol2

Layered corn tortillas, soaked in enchilada sauce, with sour cream, organic scramble & homestyle potatoes.


Kid’s Burro 6.5

Biscuits & Gravy 6.5

Organic Tempeh Bacon 3.25

Sage Sausage Hash 5.5

Organic Tofu Scramble 3.25

Homestyle Potatoes 3.25

House Veggies 3.25

Fresh Fruit 3.25


Add Ons

Flour Tortilla 1

Corn Tortillas 1

Cheddar 1

Avocado 2

Ranch .50

Gravy 1


Every coffee drink under the sun, see the nami coffee menu for all the options!

no substitutions please – prices subject to change without notice

*ALLERGY NOTICE All menu items prepared in our kitchens are plant-based. However, wheat, soy, peanuts, tree nuts, and seeds are present. Though we do our best to keep items separated we cannot guarantee the prevention of cross-contact of any ingredient or assume responsibility for a particular sensitivity or allergy to any food product provided by green or nami restaurants. If you have a hypersensitivity to any of the above allergens, you may want to reconsider dining with us.